yumyplate, Author at yumyplate

Kangaroo Steak

September 25, 2024January 2, 2024 by yumyplate

Kangaroo is a lean and sustainable meat choice in Australia. Kangaroo steak is often marinated and grilled or pan-seared, served with native Australian herbs and spices.

Lamingtons

September 20, 2024December 21, 2023 by yumyplate

WeThese are classic Australian sponge cake squares coated in a layer of chocolate icing and desiccated coconut. Lamingtons are a beloved treat at morning teas and special occasions.lcome to WordPress. …

Meat Pie

September 26, 2024March 5, 2018 by yumyplate

The meat pie is an Aussie staple. It typically consists of a flaky pastry filled with a savory mixture of minced meat (often beef), gravy, and sometimes onions. It’s often …

Barramundi with Lemon Myrtle

September 26, 2024March 4, 2018 by yumyplate

Barramundi is a popular Australian fish, and cooking it with lemon myrtle, a native Australian herb, imparts a unique and delicious flavor. You can grill or bake the barramundi and …

Pavlova

September 25, 2024March 3, 2018 by yumyplate

Named after the Russian ballet dancer Anna Pavlova, this dessert is a meringue-based cake with a crisp crust and a soft, light inside. It’s usually topped with whipped cream and …